Conscious conversations - Q&A panel

Join OzHarvest Founder and Visionary in Residence, Ronni Kahn, and entrepreneur and Bininj man Ben Tyler from Kakadu Kitchen, for a relaxed chat about conscious consumption and the story behind their Conscious drink colllaboration.

Learn how this collaboration supports First Nations business, reduces food waste, and celebrates local culture. The audience will hear how rescued blueberries and native botanicals come together to create a zero‑alcohol drink with real community impact, while enjoying a tasting and hands on discovery of the ingredients that are used.

An engaging and delicious introduction to sustainable food practices, native ingredients, and the shared mission behind the Conscious Drink project.