Cooking presentation
Paul ‘Yoda’ Iskov from the amazing roving dining experience, Fervor, is back to show you how he transforms native ingredients, sourced on Country with Kakadu’s Traditional Owners, into astonishing Fervor-style dishes.
Don’t miss this open-air cooking experience—taste testing encouraged!
When
10–11 am, Saturday 24 May
Where
Bowali Visitor Centre
Price
Free event
Want to find out more?
Get the inside word on Australia’s top Indigenous food festival.